The last couple of Saturday mornings, I've been going to a farmers' market in Chelsea near Sloane Square. It's a relaxed atmosphere which sells organic meats,
vegetables, fruit juice and cheeses straight from the farms and dairies of rural Britain, plus bakers selling all manner of breads, meat pies -- venison, pheasant, or game -- and gourmet mini quiches. My mother, my cousin Juliet and her mother have all enjoyed this particular farmers' market, and I think it may become a regular Saturday morning staple for me as well. The Halifax farmers' market is raucous and crowded by comparison, this is a much more civilized and relaxed atmosphere in which to roam about randomly, sample wares, and perhaps recover from the previous nights' indulgences. Speaking of which, long story ... :)
À la prochaine!